https://www.thespruceeats.com/cucumber-dip-with-cream-cheese-3056039 Have made this forever…couple minor differences.. but we eat it as a dip… have to use Frito Scoops! This would be great to serve to a group of my friends on a Saturday afternoon. Thank you for sharing and have a wonderful week! It’s cucumbers and cream cheese, there’s no way this dip can be anything but delicious. Perfect for a go to last minute Lady’s Light Luncheon! There’s a couple of things you can to do to prevent it in the future. Cucumbers always add such freshness to everything and this looks light and delicious. It depends. Just enough! I love shepherds salad with my falafels and I am tempted to try this on my pitas, too! Great suggestion!! I make a Cucumber Dill Salsa for salmon, and I tell you, the textural pop you get in your mouth from the crunch and tenderness from the salmon…AH-MAZING! I love the ease of the recipe…the wonderful flavor combo…and that this lasts several days (only if I forget it's in the fridge). It adds some color and slight sweetness. This sounds perfect Bran!! Maybe the cucumbers were too wet? Easy & So YUMMY!!! As anonymous from Ky. said, we grate the onions and cucumbers before adding them to the cream cheese. I am an everything bagel kinda gal myself!!!! YOU WANT CHUNKS NOT WATER). This is so delicious. It was developed in the 1920s, I think by a Miss Jenny Benedict who served it in her tea room in Louisville, Ky. Could you use this on mini croissants for a different twist? Cucumbers are great sources of vitamin K & B, copper, potassium, vitamin C, and manganese. YUM! Bookmarked and I'm trying this one ASAP! Then added a bit more cucumber and onion. Home » Appetizer » CUCUMBER CREAM CHEESE SPREAD (+Video), March 4, 2019 by Brandie @ The Country Cook 127 Comments. Thanks Brandie!! Transfer to a medium bowl. But generally, I don’t remove the seeds as they don’t bother us. Can’t wait to try it! What a refreshing appetizer to bring with a party! It may help to slice the cucumber and shake a little salt on it and let it sit for a while to draw some of that water out. Haven’t tried your recipe but know it’s yummy stuff. You can still get a good meal on the table, with a few shortcuts to help you along the way. Spring is in the air down here in Texas and this sounds just right for the season. Not a lot. I was a kid when she made them so naturally I stuck my nose up at them. Bookmarked! I was thinking on a tortilla as a roll up. It was a hit at my daughters debutant open season party. What a wonderful combination of flavors! cucumber Used this as spread on ham sandwiches. This dip sounds absolutely wonderful! Shredded English cucumber, salt, cream cheese, sour cream, dill, green onion and 10 bread slices. A wonderful pre-dinner snack. Oooooh – that sounds so good Betsy!! Totally agree with all of that Lori! 8 %, (5/8 ounce) package good seasons Italian salad dressing mix, (16 ounce) package rye cocktail bread. ♥- Katrina. This is a great recipe, fresh and tasty. My vegetarian daughter will too! Add cucumber to food … I’m from Kentucky and this is very similar to a spread we call “Benedictine”. That spread looks super easy and delicious! This was soooo good! How much is in a serving? Add cream cheese, Worcestershire sauce and salt. Cook’s Notes: You can use as little or as much cucumber you like in this. https://www.wikihow.com/Make-a-Cucumber-Cream-Cheese-Sandwich Thank you for sharing your creativity with me! We love our salmon here in the Pacific Northwest. Oh my goodness, Everything Bagels all the way!!!! Made it and fell in love!! Just spread it right on your sandwich. You can dice your cucumber and then sprinkle a little bit of salt on them and place in a colander in your sink. That sounds fantastic Cyndee. This looks like a refreshing spread for a light lunch or snack, plus I love cucumbers. Brandie, I am a spread freak!! Then rinse and place on a paper towel and dry them off. Pinned. Transfer to a medium bowl. You are NOT good for my so very large, "To Try" recipe pile. LOVE hearing that!! Enjoy your blog very much. Great for the bridal shower I am throwing soon. You can leave the skin on those. Closer the bag. I bring this to your attention because many KETO people would have looked at the 6g carbs and not tried the recipe. Thank you for sharing , I bet that cucumber gives this spread such a fresh and yummy taste. Cream cheese and cucumber sounds like a great combination. Mac and cheese. Thanks so much for your feedback! This spread sounds amazing. Amazing Ingredients..and plus I love love bagels! Once again YUM, and I am prining this recipe to make this summer when we have extra cucs from the garden. Oh I love me some everything bagels!! I have had and served this recipe at every baby and bridal shower as long as I can remember. Some cucumbers are just super juicy and hold a lot of water. I am not a cuke lover in the least, but this recipe is a favorite! These are the three basic ingredients for making this easy sandwich. Thank you so, so much!! In a medium bowl combine cucumber, green onions, softened cream cheese, Worcestershire sauce and salt. Originally published: March 2011 © Copyright 2010-2020 - The Country Cook - Brandie Skibinski. Hope that helps! Updated and republished: March 2019, Want more cucumber recipes? , Well now doesn't that just sound like a lovely treat! Perfect for a spring picnic! Wow. So good! Use as little or as much cucumber that you like. Really good! And this one here – cucumber dip with cream cheese. Give it about an hour or two and the salt will help the cucumber to release the liquid. 1. I follow KETO so I calculated myself. This looks so good! My Daughter loves them! I totally understand. My mom adds 1/2 – 1 cup of chopped pecans and a little lemon juice. If you are a fan of bagels and cream cheese or if you like to snack on crackers with some creamy goodness smeared on top then you will really enjoy this spread. But the bigger and thicker a cucumber is, the more water it is going to hold. Hope you enjoy it as much as we do Alecia! Even smaller pickling cucumbers work well. 2. It’s not heavy like you’d think with it being made from cream cheese. Your thoughts on the cucumber may be true with mine too. Hi, I used this recipe for breakfast . Thanks for the tip. I did add some crumbled bacon and black pepper. Rinse them well and then chop. It is springtime here in Texas and this sounds like just the ticket for the season! Another favorite is open face tomato sandwiches with this base, top with sliced Roma tomatoesSprinkle with bacon bits and dill weed. It looks AMAZING, I can't wait to try it out! The flavor was good. I could have whipped this up. Perfect to bring to a party or cookout! Try these! Add cucumber to food processor bowl. Beat with an electric mixer until smooth. Cover and process until smooth. Cover and process until smooth. Took it to work and it was gone in less than 10 minutes! Im an everything bagel gal too! Best sandwich ever is benedictine, bacon and alfalfa sprouts on whole wheat. The whole recipe sounds great, but I think I may have messed it up and will have to try it again. Total Carbohydrate I also add tiny bites of red peppers. Some people put green food coloring in it but I don’t. Hmmm…it shouldn’t have been like a dip. Thank you for breaking it down. Made it for a light snack for a gathering at our subdivision lake/beach huge hit! Fresh cucumbers, green onions, Worcestershire sauce and cream cheese. Great and will share with a co-worker who loves cucs too. Going to visit her in Tennessee in a few days and I am definitely going to try these recipes! Thank you! In another bowl combine cream cheese, sour cream, dill and green onion. Sounds fantastic and besides healthy it is low carb also. Need to try this! Then add paprika and a little green food coloring to make our Benedictine spread. Serve on a toasted bagel or crackers. wow! Cucumber Cream Cheese Spread is perfect for bagels or crackers. Your email address will not be published. It’s still In the fridge to bring to a party tomorrow but mine too, looks like a dip rather than the picture. ???? Using a hand mixer, blend until all the spices are combined together and cream cheese is smooth and spreadable. After 10 minutes drain the excess water from the cucumber. I made this yesterday, added some chopped, fresh dill. The green onion adds just the right amount of flavor and color without making it too onion-y. Pumpkin cheesecake. Could dried onion flakes or fresh minced yellow onion be used instead? Truly a southern tradition. 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